Radish Daikon (Daikon Radish Microgreens)

The package contains 80 g of cut microgreens

Product Description
Daikon Radish microgreens grab attention with their bright white stems and vivid green leaves. They are ideal for those who enjoy bolder, peppery flavors, adding a spicy twist to your dishes. Harvested and packed at peak freshness, these microgreens are ready to elevate your everyday meals.

Taste and Aroma
Daikon Radish is known for a sharp, zesty punch, noticeably spicier than its pink or purple cousins. Expect a crisp radish bite that’s both invigorating and palate-awakening, without overpowering the entire dish.

Health Benefits
Like full-grown daikon, these microgreens are packed with vitamin C, vitamin B6, and folate. They also contain antioxidants and sulfur-based compounds (glucosinolates) that support the body’s natural detox processes and immune function. Additionally, Daikon Radish may help stimulate digestion and regulate blood sugar levels.

Culinary Uses

• Add a zesty punch to salads, sandwiches, or wraps.

• Top off Asian-inspired dishes like ramen or stir-fries with a peppery accent.

• Use as a vibrant garnish on soups, fish, or egg-based meals.

• Enjoy their piquant flavor by sprinkling them over just-finished dishes to retain their fresh crunch and heat.

Storage Information:
Store microgreens in the refrigerator. When kept chilled, they remain fresh and retain full flavour and nutritional value for up to 6 days after harvest.
The "best before" date can be found on the bottom of the package.

Allergen Information
We operate a facility dedicated exclusively to growing and packing microgreens, without handling any other food products. However, some of the seeds (e.g., brassicas, legumes, and mustards) used for microgreens may contain allergens. If you have any allergies or sensitivities to specific seeds or plant species, please consider this before making your purchase.